Advertisement For The Waldorf-Astoria

Fine living . . . a la carte?

Come to the Waldorf-Astoria!

LISTEN HUNGRY ONES!

Look! See what Vanity Fair says about the

new Waldorf-Astoria:

"All the luxuries of private home. . . ."

Now, wont that be charming when the last flop-house

has turned you down this winter?

Furthermore:

"It is far beyond anything hitherto attempted in the hotel

world. . . ." It cost twenty-eight million dollars. The fa-

mous Oscar Tschirky is in charge of banqueting.

Alexandre Gastaud is chef. It will be a distinguished

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